POPULAR ARTICLES
Changing antimicrobial use in animal production
by Merete Studnitz (ICROFS-AU); Sophie Molia (CIRAD); Marie-Jeanne Guenin (CIRAD)
Overuse and improper use of antimicrobials in animal production are contributing to the emergence and spread of antimicrobial resistance, causing a significant threat to global public health and food security. Changes in decisions and actions in antimicrobial use are needed; however, the solution is not one-size-fits-all.
In this article, based on a scientific literature review by CIRAD and ICROFS for the H2020 ROADMAP project, steps and interventions are proposed that can lead to a prudent use of antimicrobials in animal production. Read the whole article here.
by Merete Studnitz (ICROFS-AU); Sophie Molia (CIRAD); Marie-Jeanne Guenin (CIRAD)
Overuse and improper use of antimicrobials in animal production are contributing to the emergence and spread of antimicrobial resistance, causing a significant threat to global public health and food security. Changes in decisions and actions in antimicrobial use are needed; however, the solution is not one-size-fits-all.
In this article, based on a scientific literature review by CIRAD and ICROFS for the H2020 ROADMAP project, steps and interventions are proposed that can lead to a prudent use of antimicrobials in animal production. Read the whole article here.
